Friday, April 5, 2019

Pumpkin Soup.

This week, Our class have been making Pumpkin soup. We harvested pumpkins from the School garden and together, Decided to make some soup. In groups of four, We Microwaved the pumpkin, Cut it in half, Scooped out all the seeds, Added butter, garlic, salt and pepper and roasted them for A couple of hours. We then got a large spoon and scooped out the pumpkin flesh.
Then we put it in a blender, Filled it up and Blended it. We added it to the pot, Added 4 cups of water and 4 tsp Of chicken stock. We stirred it while it was on the heat, patiently waiting and suddenly, Soup was served!
I loved it And Would enjoy second helpings.
I loved doing this because most of the day, I wasn't in the class and It was relaxed.

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